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Friday, December 7, 2012

Leftover Makeover: Baked to Fried Potatoes

So you made a fabulous dinner...a salad...a steak...and baked potatoes.

But...you have a lot of potatoes left what to do?

Well I use them for the next days breakfast.

Preheat oven to 400 degrees
Cut the potatoes into slices
Place in lightly oiled (1/4 cup)oven safe pan
Season to your taste
Baked until potatoes are crisp to your liking.

I myself like a few burnt pieces. I usually serve my fried potatoes with eggs and sausage.

Enjoy!

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